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Dassana's Veg Recipes

Home » Brinjal Recipes

Brinjal Recipes

  • overhead shot of baingan bharta in a dark blue rimmed white bowl garnished with cilantro

    Baingan Bharta Recipe (Smoky Indian Mashed Eggplant)

  • bharli vangi in a small enamelled white wok.

    Bharli Vangi Recipe | Stuffed Brinjal

  • baingan sabji served in a white bowl.

    Aloo Baingan Recipe (Punjabi Style)

  • overhead shot of begun bhaja or baingan bhaja slices in a cream colored plate

    Begun Bhaja (Baingan Bhaja)

  • White bowl of bagara brinjal on a white plate on a blue table.

    Bagara Baingan (Eggplant Curry For Biryani)

  • brinjal sambar served in a bowl.

    Brinjal Sambar | Kathirikai Sambar

  • gutti vankaya garnished with coriander leaves and served in a white bowl with a plate of chapatis kept in the background and text layover.

    Gutti Vankaya Curry

  • eggplant parmigiana

    Eggplant Parmesan | Eggplant Parmigiana

  • bharwa baingan in a white bowl on a wooden tray

    Bharwa Baingan Recipe (Dry Stuffed Eggplant)

  • brinjal curry garnished with coriander leaves and served in a small black casserole with two copper spoons kept on a dark brown wooden background.

    Brinjal Curry Recipe (Baingan Masala)

  • vangi bath served in a blue color bowl with a spoon kept on the right side.

    Vangi Bath Recipe (Karnataka Style)

  • vangyachi bhaji garnished with chopped coriander leaves and fresh grated coconut and served on a white platter with a bowl of sabzi kept in the background.

    Vangyachi Bhaji | Vangi Bhaji

  • brinjal chutney garnished with coriander leaves and served in a ceramic bowl with text layover.

    Brinjal Chutney | Vankaya Chutney

  • brinjal fry served on a butter paper placed on a ceramic plate with a bowl of khichdi and curd kept in the background and text layover.

    Brinjal Fry | Fried Eggplant Recipe

  • vangyache bharit served in a white bowl placed on a white plate with cucumber fingers kept on the left side, a bowl of curd kept on the top right side and a plate of chapattis kept on the top left side in the background.

    Vangyache Bharit | Vangi Bharit

  • brinjal pakora or brinjal bajji on a white plate with a side of chutney at the side

    Brinjal Pakora (Eggplant Fritters)

  • brinjal ennegayi recipe

    Ennegayi Recipe | Badanekayi Ennegayi

  • ennai kathirikai kulambu garnished with chopped coriander leaves and served in a black rimmed bowl with text layovers.

    Ennai Kathirikai Kulambu

Hi, I am Dassana. Since 2009, I’ve been sharing strictly vegetarian and eggless recipes – all tested in my kitchen and guided with step-by-step photos. I have a professional background in Indian & continental cooking and baking, and formal training in plant-based patisserie from Le Cordon Bleu.

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