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68 Comments

  1. Since the time I’ve tried this recipe of upma with oats, I don’t think I’m liking any other version. Glad, that I came across this recipe here.5 stars

  2. Make it so often I soon won’t need to look at the recipe. Delicious healthy and filling and easy to make. Thank you for sharing.5 stars

  3. Dassana ji, My sister n and I are huge fans of your recipes and truly appreciate your work. Our homes are filled with the aromas of your hard work and our dining tables have tastier food, thanks to you. God bless you n your family❤️
    I am yet to experiment with oats and has been on my list for long. Will definitely try this upma and am sure, it’s gonna turn out great, just like all yyour other recipes. Please suggest a brand of oats

    1. Thank you so much Vindya. Glad to read your lovely comment. For this recipe, I don’t remember which brand of oats I had used. Usually I use any organic brand of rolled oats and quick cooking oats. Hope that helps.

  4. Recipe sounds very good. Will try it soon. Also could you please post recipe for mushroom risotto.

    1. lalita, rolled oats will take a longer time and may also need more water. i cannot tell the exact time. so the only thing is to check when the oats are cooking.

  5. Great recipe. Made it several times for breakfast. It’s healthy with the Indian flavor. Thanks for sharing!5 stars

  6. Made it a couple of days back but could not write here. I made oats upma for the first time by seeing ur recipe. My husband was amazed that even oats tasted soo gud. It was very tasty 🙂 . Thank u dassana. Also can u post lucknowi biryani or awadhi biryani . !

    1. thank you chandana. oats do taste good in many recipes. you can even try preparing oats dosa, idli and chilla. thanks for sharing this positive review. i will be adding awadhi biryani. its in the drafts so will add in some days.

  7. I was searching for vegetable oats recipe this morning and end up reading your recipe. I made it this morning and everyone in house ? love it5 stars

  8. Hi Dassana,
    I have been using your webpage since the time I started cooking 3 months back and I love the way the recipes are so clearly written. It’s even better when there are pictures 🙂

    Just a quick question about oats upma – can I use rolled oats to make this?

    1. thank you niveditha. you can use rolled oats to make the upma. could be that you might need to add some more water for cooking rolled oats. you can add 1.5 cups water overall.

  9. The mentioned recipe is awesome. Made it for the first time, really loved it. Thank you so much. I will keep visiting your website from now on for my weekend cooking adventures.
    Thanks!5 stars

  10. Your recipes are mind blowing. I visit your website almost everyday for any veg recipes I need to make. The pictures with steps are so helpful as it’s easier for all of us to follow and not interpret every step. From all the ladies who are learning to cook and/or are looking for new recipes. This is your final destination.

    Thank you Dassana for making us good cooks 🙂

  11. Hi
    Ur recipe for dhokla was awesome.
    Thank u
    Plz do post doughnut recipe. As I live in a remote area my children’s want to have it and wish to make at home. So plz do post.
    Thanks

  12. Nice recipe of oats upma….shall try n give the feedback soon….looking forward for more such healthy recipes..

  13. Thanks so much for sharing this recipe! I have been looking for a step-by-step recipe for oats upma since quite some time. I’m definitely making this for breakfast tomorrow 🙂

  14. Just made it for myself dinner as I usually do not eat carbs at night I was apprehensive at first as oats is a bit slimy when cooked and I love it the porridge way. But the upma was delicious.Enjoyed every bit of it. Thank you. =)5 stars

    1. thanks suvidha. by normal oats you mean the rolled oats or the oats which are available in indian markets. the one i added are quaker cooking oats easily available in india.

      1. Yea the oats which are available in Indian market…becoz I dont have cooking oats at my home, I have regular oats….so how can I use that?

  15. Hi,
    I wanted to leave a comment on the popular malai kofta recipe., but was unable to. The recipe is super good and super simple.
    the proportions in your recipes are perfect and can be followed blindly. Every one in my family appreciated. Thanks for all your hard work. God bless you.
    regards,
    nivedita.5 stars

    1. thanks a lot nivedita. for some days now we have closed the comment on old recipes as we very short of time. will open the comments in near future. thanks again.

          1. Thanks dassana for such an awesome recipe
            Today I tried oats upma recipe and instead of using chana dal I used gram flour and the taste was superb. My family members liked it very much. Thanks for delicious and healthy recipe. Good job
            Keep it on.5 stars