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12 Comments

  1. Hi Amit
    Thanks a lot for this wonderful authentic recipe. I prepared it and it was delicious. Made me nostalgic as we use to prepare it at our hostel in Patna.
    Thanks again.5 stars

  2. Very wonderful recipe. I’ve tried it loved the taste alot. Its delicious.

    Just one small correction. You forgot to add coriander leaves as ingredient listed on aloo chokka. Please take note.

    Thank you sharing this recipe.5 stars

  3. we have this as a side dish with dal-rice or khichdi…& we called this “alu seddho makha”…

  4. ok thanks.☺.If you are posting the baked version of this dish ,please do suggest alternate method also.☺Thanks in advance.

  5. Thanks.For the first time I came to know about these littis.I should try this littis.Why there is no recipe of litti in your blog still.PleaSe can you post it soon.