samosa sandwich

Samosa sandwich recipe with step by step photos – samosa sandwich is one of the known street food dish from Mumbai. Samosas along with some veggies are stuffed in bread slices and then grilled or toasted. Its tasty as well as filling. In Mumbai samosa is often accompanied with pav or bread. So you do get snacks like Samosa pav and samosa burger and samosa sandwich.

Making samosa sandwich is very easy. all you need are some samosas, sandwich chutney, a few vegetable slices and bread. I had made surplus homemade samosas and so made sandwiches with them. For carb lovers samosa sandwich is carb heaven.

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samosa sandwich recipe

In this post, I am not sharing the entire method of making samosa as then the post becomes too lengthy. You can use the regular Punjabi samosa to make these sandwiches. Recipe links given below:

Do note that You can also use store brought samosa and bread. instead of Punjabi samosa you can also add Singara (Bengali Samosa). for the veggies I have used onion, tomato and cucumber. Capsicum can also be added.

You can serve samosa sandwich hot with mint chutney or tomato ketchup or coriander chutney.

How to make samosa sandwich

1. First assemble all the ingredients.

making samosa sandwich recipe

2. Take the bread slices and spread some butter on it. You can slice the edges if you want. You can use any type of bread like whole wheat, multi grain, brown bread or white bread.

bread for making samosa sandwich recipe

3. Now spread sandwich chutney or mint-coriander chutney on the bread slices.

making samosa sandwich recipe

4. Take a Samosa and crush it lightly. Place the lightly crushed samosa on one bread slice.

making samosa sandwich recipe

5. Place two to three slices each of onion, cucumber and tomatoes. You can also add capsicum slices. Some grated cheese can also be added. Tomatoes can be skipped if you do not like it. Some boiled potato slices can also be added.

making samosa sandwich recipe

6. Sprinkle 1 to 2 pinches of roasted cumin powder, chaat masala or sandwich masala and black salt or regular salt all over the vegetable slices.

making samosa sandwich recipe

7. Cover with the second bread slice.

making samosa sandwich recipe

8. Place samosa sandwich in a preheated sandwich maker.

making samosa sandwich recipe

9. Grill or toast till the sandwich is crisp and golden.

samosa sandwich recipe

10. Remove the sandwich. Slice and then serve hot.

samosa sandwich recipe

11. Serve samosa sandwich hot with mint chutney or tomato ketchup or green chutney.

grilled samosa sandwich recipe
If you want to check few more Mumbai street food snacks then do check:

STEP BY STEP PHOTOS ABOVEMany of my recipes have detailed step by step photos and useful tips to help you make it easily and perfectly.

Samosa Sandwich

4.75 from 4 votes
Samosa sandwich is one of the known street food dish from Mumbai. Samosas along with some veggies are stuffed in bread slices and then grilled or toasted. 
samosa sandwich recipe
Author:Dassana Amit
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Course:snacks
Cuisine:indian street food,mumbai street food
Diet:vegetarian
Servings (change the number to scale):4 sandwiches
(1 CUP = 250 ML)

Ingredients

  • 8 bread slices
  • 4 samosa
  • 1 small to medium onion - thinly sliced
  • 1 small to medium tomato - thinly sliced
  • 1 small cucumber - thinly sliced
  • 1 small bowl sandwich chutney
  • softened butter - as required
  • chaat masala or sandwich masala - as required
  • roasted cumin powder - as required
  • black salt or regular salt - as required

Instructions

  • First assemble all the ingredients.
  • Take the bread slices and spread some butter on it. You can slice the edges if you want. You can use any type of bread like whole wheat, multi grain, brown bread or white bread.
  • Now spread sandwich chutney or mint-coriander chutney on the bread slices.
  • Take a samosa and crush it lightly. Place the lightly crushed samosa on one bread slice.
  • Place two to three slices each of onion, cucumber and tomatoes. You can also add capsicum slices. Some grated cheese can also be added.
  • Sprinkle 1 to 2 pinches of roasted cumin powder, chaat masala or sandwich masala and black salt or regular salt all over the vegetable slices.
  • Cover with the second bread slice.
  • Place samosa sandwich in a preheated sandwich maker.
  • Grill or toast till the sandwich is crisp and golden.
  • Remove the samosa sandwich. Then slice in two parts. 
  • Serve samosa sandwich hot with mint-coriander chutney or tomato ketchup.

Nutrition Info (approximate values)

Nutrition Facts
Samosa Sandwich
Amount Per Serving
Calories 237 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g19%
Cholesterol 8mg3%
Sodium 303mg13%
Potassium 273mg8%
Carbohydrates 35g12%
Fiber 4g17%
Sugar 6g7%
Protein 7g14%
Vitamin A 398IU8%
Vitamin B1 (Thiamine) 1mg67%
Vitamin B2 (Riboflavin) 1mg59%
Vitamin B3 (Niacin) 3mg15%
Vitamin B6 1mg50%
Vitamin C 9mg11%
Vitamin D 1µg7%
Vitamin E 1mg7%
Vitamin K 8µg8%
Calcium 150mg15%
Vitamin B9 (Folate) 76µg19%
Iron 2mg11%
Magnesium 28mg7%
Phosphorus 83mg8%
Zinc 1mg7%
* Percent Daily Values are based on a 2000 calorie diet.
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Dassana Amit

Dassana Amitnamaste and welcome to vegrecipesofindia.com which i started in feb 2009 and is a pure vegetarian blog. i have been passionate about cooking from childhood and began to cook from the age of 10. later having enrolled in a home science degree greatly enhanced my cooking & baking skills and took it to a different level which i now share as foolproof recipes. i was formally trained both in mainstream indian as well as international cuisines.

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2 comments/reviews

  1. I appreciate your post mam.4 stars

    • thank you.