Mango banana figs smoothie is a sweet and crunchy vegan smoothie with flavors of figs, mangoes and bananas. The flavor and taste of figs totally overshadow the fruits.
There is no sugar used in this sweet crunchy vegan smoothie. This is a heavy and filling smoothie. I have also used cashew milk to make the smoothie. However you can also use almond milk or dairy milk.
The mangoes and bananas contribute to the sweetness along with the figs. There are tiny bits of figs in the smoothie and these add some crunch in the smoothie. Overall you will get to taste a sweet and smooth healthy drink with small pieces of figs to bite into.
If you are looking for similar recipes then do check:
If you made this recipe, please be sure to rate it in the recipe card below. Sign Up for my email newsletter or you can follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspirations.
mango banana figs smoothie
- 2 medium sized alphonso mangoes or any other sweet mango variety
- 2 medium sized bananas
- 8 to 10 dried figs or as required
- ½ cup almond milk or cashew milk or regular milk
- ice cubes optional
- Peel and chop the mangoes and bananas.
- Add the chopped fruits and dried figs in a powerful blender.
- Pour the milk in the blender.
- And blend till smooth.
- Pour the banana mango smoothie in tall glasses
- And serve immediately.
Nutrition Info Approximate values
Like our videos? Then do follow and subscribe to us on youtube to get the latest Recipe Video updates.
All our content & photos are copyright protected. Please do not copy. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url.
Like this Recipe?
Pin it Now to Remember it Later