mushroom rice recipe, how to make mushroom rice | mushroom rice recipes

5 from 1 vote

mushroom rice recipe with step by step photos. an easy and quick recipe of mushroom rice made in european style. this mushroom rice recipe i had made for lunch and everyone liked it.

the most amazing thing is that, it is not an elaborate or complicated recipe. easy for bachelors, students and single people. if you have leftover rice than you could use it right away to make this recipe.

mushroom rice recipe

to make this mushroom rice, i have only used the following veggies – mushrooms, garlic, scallions in this recipe plus dried herbs and seeds like oregano, thyme and crushed sesame seeds. but you could use other dried herbs like rosemary, parsley, sage or whatever you are fond of. this recipe is a completely vegan recipe. so my vegan friends can enjoy making this one.  if you like the combo of mushrooms with rice then you can make few mushroom rice recipes like:

  1. mushroom pulao
  2. mushroom dum biryani
  3. spicy mushroom biryani
  4. mushroom fried rice recipe
  5. chettinad mushroom biryani recipe

this mushroom rice recipe is more european style than chinese or indian style. its not all spicy but yet flavorful and tasty. if you need some spice in the rice, you could add tobasco sauce or paprika or more of black pepper.

mushroom rice recipe

few tips for making mushroom rice recipe:

  1. its easy if you have leftover rice or else you will have to cook the rice.
  2. if you do not have crushed sesame seeds, then you could also use whole sesame seeds. roast them and add to the rice.
  3. you could use fresh herbs instead of dried herbs.
  4. you can also use other varieties of mushrooms or different mixed mushrooms. this will give a nice texture and crunchiness to the recipe.

if you are looking for more rice recipes then do check veg pulaoveg dum biryaniveg fried rice and peanut rice recipe.

mushroom rice recipe details are below:

mushroom rice recipe
5 from 1 vote
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mushroom rice recipe

mushroom rice recipe - flavorful and tasty mushroom rice made in european style
course main course
cuisine world
prep time 15 minutes
cook time 25 minutes
total time 40 minutes
servings 3
rough calories per serving 255 kcal
author dassana amit

ingredients (1 cup = 250 ml)

  • 2 cups cooked rice
  • 400 grams white button mushrooms - cleaned and chopped or 4 cups chopped white button mushrooms
  • 2 tablespoon extra virgin olive oil
  • 1 teaspoon roasted crushed sesame seeds
  • ½ teaspoon thyme
  • ½ teaspoon oregano
  • 3 to 4 spring onions or scallions - chopped (reserve the greens for garnishing)
  • 1 teaspoon garlic (lahsun), finely chopped - optional
  • ¼ teaspoon black pepper powder or white pepper powder
  • salt as required

how to make recipe

  1. in a pan heat the olive oil.

  2. add the chopped garlic. and saute for some seconds.

  3. then add 3-4 chopped small to medium scallions (spring onion whites). begin to saute the spring onions.

  4. saute till the spring onions become translucent. now add 400 grams of chopped mushrooms.

  5. saute the mushrooms till they leave water and are dried up and completely cooked.
  6. add the black or white pepper, crushed sesame seeds, thyme and oregano to the mushrooms. mix well.
  7. now add the cooked rice and salt.
  8. saute the rice with the mushrooms for a couple of minutes.
  9. garnish mushroom rice with the scallions greens.
  10. serve mushroom rice hot with a salad or you could just drizzle some extra virgin olive oil to the rice and enjoy the bowl of mushroom rice.

how to make mushroom rice recipe:

  1. measure all the spices, ingredients and keep ready for the mushroom rice.

mushroom rice recipe

2. in a pan heat 2 tablespoons of olive oil.

mushroom rice recipe

3. add 1 teaspoon of chopped garlic and saute for some seconds.

mushroom rice recipe

4. then add 3-4 chopped small to medium scallions (spring onion whites).

mushroom rice recipe

5. begin to saute the spring onions.

mushroom rice recipe

6. saute till the spring onions become translucent.

mushroom rice recipe

7. now add 400 grams of chopped mushrooms.

mushroom rice recipe

8. saute the mushrooms till they leave water and are dried up and completely cooked.

mushroom rice recipe

9. add ¼ teaspoon of black or white pepper, 1 teaspoon of crushed sesame seeds, ½ teaspoon of thyme and ½ teaspoon of oregano to the mushrooms.

mushroom rice recipe

10. mix well.

mushroom rice recipe

11. now add 2 cups of cooked rice.

mushroom rice recipe

12. saute the rice with the mushrooms for a couple of minutes.

mushroom rice recipe

13. add salt as required.

mushroom rice recipe

14. stir gently and mix well.

mushroom rice recipe

15. garnish mushroom rice with the scallions greens.

mushroom rice recipe

serve mushroom rice hot with a salad or you could just drizzle some extra virgin olive oil to the rice and enjoy the bowl of mushroom rice.

mushroom rice recipe

About

dassana amit
i started vegrecipesofindia.com in feb 2009. it is a pure vegetarian blog and shares recipes with step by step photos.

i am passionate about cooking from childhood and learnt cooking from my elders. a home science degree course further enhanced my cooking and baking skills professionally along with an internship in a five star hotel. i am trained both in mainstream indian as well as international cuisines.

all the 1800 recipes posted on blog are tried and tested and made healthy wherever possible. the recipes are detailed and with step by step pictures that will easily help you to make delicious and tasty vegetarian food.



12 thoughts on “mushroom rice recipe, how to make mushroom rice | mushroom rice recipes

  1. Hi! The recipe was very delicious! My grandchildren enjoyed!

    • Thanks Nancy. Glad to know this.

  2. Wonderful awesome. All recipes are so tasty and easy to prepare. Thank u so much

    • Welcome Sindhi Prakash

  3. Hello,my mother is allergic to sesame seeds is there an alternative or can I avoid it in this recipe?

    • just avoid the sesame seeds.

  4. Hi Dasanna,

    Appreciate your mouth watering recipes. Will try the straw berry short cake soon.

    Best,
    Rani

    • thanks and do try.

  5. wha do mean by scallions?

    • scallions are spring onions.

  6. Great idea! I have some mushrooms to use up for lunch 🙂

    • hey lola…. do let me know how the mushroom rice turns out…

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