Leave a Reply

Your email address will not be published. Required fields are marked *

Your Recipe Rating




49 Comments

  1. Thanks so much for the quick reply.
    I’m planning to make this recipe for my son’s birthday ????
    I always enjoy trying out your recipes.
    It’s really helpful ????????5 stars

  2. Hi,
    Shahi Tukra came out really well, my daughter liked it a lot. Thank you for the detailed explanation with pictures.

    Thank you once again & keep up your good work!! 🙂5 stars

  3. Hi, thanks a lot for ur well explained n simplified recipe. Its one of my favorites n Never thought that i could prepare this. But i made it on my wedding anniversary & it was awesome. My husband loved it. Thank u once again. Keep it up.5 stars

  4. Hi, just need to know that during Mugal period what was used in shahi Tukra as I do not believe that bread was used here in sub continent4 stars

  5. Hi There,

    What if I use a can of evaporated milk instead? How will it affect the recipe?

    Thanks!5 stars