watermelon mint juice recipe | cooling watermelon mint juice

Watermelon mint juice is one more variation of watermelon juice. I always like to spice up the watermelon juice than to have it simply plain.

I have already shared Few variations of watermelon juice on my blog like:

1. Watermelon orange juice
2. Watermelon agua fresca  (a Mexican drink made from watermelons)
3. Watermelon rose cooler
4. Watermelon juice – with gulkand/rose petal jam

You can also experiment with few more coolants like Sabja seeds (basil seeds) or Rooh afza or gulkand or rose petals and come with your own favorite version of having watermelons. Summer is the best time to experiment with fruit juices. Just make sure that you choose the right combination of fruits because some fruits do not go well together. E.g. avoid mixing acidic and citrus fruits with sweets fruits.

In this watermelon juice, I have used mint leaves with watermelons. Mint is cooling as well as good for digestion. Watermelon is also cooling and a good source of vitamin c. Thus the combination of watermelon and mint is ideal for summers.

If you are looking for more Beverages then do check:

1. Musk melon juice
2. Mint juice
3. Sweet lime juice
4. Badam milk
5. Cold coffee

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watermelon mint juice

4.5 from 6 votes

By Dassana Amit

Refreshing and cooling watermelon mint juice to beat summer heat.

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Prep Time 15 mins

Total Time 15 mins

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Cuisine Indian

Course: Beverages

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Servings 4

Units

Ingredients

• ▢ 1 medium size watermelon, peeled, deseeded and chopped
• ▢ 1 or 2 tablespoon mint leaves (pudina)
• ▢ black salt as required
• ▢ chaat masala as required
• ▢ ice cubes (optional)

Instructions

• In a blender, add the watermelon and mint leaves.
• No need to add water. Blend well.
• Pour the watermelon juice in tall glasses and sprinkle some black salt and chaat masala from top. Add ice cubes if required.
• Garnish watermelon juice with some mint leaves
• And serve watermelon mint juice.

Nutrition Info Approximate values

Nutrition Facts

watermelon mint juice

Amount Per Serving

Calories 340 Calories from Fat 18

% Daily Value*

Fat 2g3%

Saturated Fat 1g6%

Sodium 12mg1%

Potassium 1281mg37%

Carbohydrates 85g28%

Fiber 5g21%

Sugar 70g78%

Protein 7g14%

Vitamin A 6561IU131%

Vitamin B1 (Thiamine) 1mg67%

Vitamin B2 (Riboflavin) 1mg59%

Vitamin B3 (Niacin) 2mg10%

Vitamin B6 1mg50%

Vitamin C 92mg112%

Vitamin E 1mg7%

Vitamin K 1µg1%

Calcium 88mg9%

Vitamin B9 (Folate) 38µg10%

Iron 3mg17%

Magnesium 116mg29%

Phosphorus 126mg13%

Zinc 1mg7%

* Percent Daily Values are based on a 2000 calorie diet.

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