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80 Comments

  1. electric blender is used at two places…dont have electric blender..
    can i mix it with hand or spoon??4 stars

    1. in the first instance, mixing with a spoon or a wired whisk is easy. but whipping fresh cream is difficult with a spoon. if you have a wired whisk, you can use that but it involved a lot of handwork and takes time. also a heavy whipping cream will whip faster than a low fat one. if you have mixer or blender, you can also use that.

    1. neeru, agar corn starch nahin hain, toh aap vanilla custard powder ka bhi prayog kar sakte hain. chawal ka atta bhi prayog kar sakte hain. doodh gada hona chahiye, isliye corn starch ko dala gaya hain. ice cream jaldi hone ke liye, freezer ko sabe zyaada lower temperature par rakhe.

  2. Made this Ice cream recipe recently and followed it up with your recipe of the Trifle! Both were a hit!! The ease and the steps on this blog makes me comfortable and makes me want to try newer recipes each time 🙂
    Kudos and thanks a bunch 🙂

  3. Congratulations on the launch of your App. I regularly follow your recipes and cook for my family. Your blog has been very helpful. Thank you and Congratulations once again.

    Reply on Twitter handle @ThakkarSanjana

  4. Hello maam…i am a big fan of your recipes… Whenever i want to make cakes for my son…i folllow your whole wheat recipes…i had few questions…
    1. Is corn starch and corn flour same? Can we use cornflour?
    2. Can we use whipped cream available in the market instead of amul fresh cream?.. Do we need to also beat whipped cream?
    3. Do we need to keep cream in freezer to make it chilled before whipping?
    Thanks

    1. thanks trisha.
      1. corn starch and corn flour are two terms used for the same ingredient outside india and in india respectively. abroad it is called as corn starch and in india we call it corn flour. it is a white colored flour. not to be confused with the yellow colored flour which is known as maize flour in india. maize flour is also known as makki ka atta in hindi.
      2. yes you can use the whipped cream available in the market. if the cream is already whipped and sold, then no need to whip. if not, then you will need to beat it.
      3. yes. it helps in better whipping.

  5. can we add condensed milk and milk powder and at what stage? as i hav a lot of milk powder left at home

    1. with condensed milk and milk powder, the recipe will change. it will be a totally different method and difficult to tell the at what stage these will be added.

  6. I tried this Ice Cream.It was awesome. Thank you so much for the recipe.
    Please do share Coffee Ice Cream recipe.

  7. It was my first attempt to make an ice cream and except the color everything is fine and good….
    Thanks