Leave a Reply

Your email address will not be published. Required fields are marked *

Your Recipe Rating




8 Comments

  1. Absolutely delightful! I only had about 75 grams of fresh tomato, so I added a 1 tbsp of tomato paste and ½ tsp of sugar to my paste when I got to the blending part.

    I followed the rest of the recipe as is and the whole family loves it. I’m serving with leftover millet and a naan bread.

    I suggest adding coriander leaves to the ingredient list as they are only listed in the recipe text. Thanks for the yummy recipe!5 stars