Pizza puff recipe with step by step photos – easy method of preparing bite sized puffs made with pizza toppings.
Sharing a very simple yet tasty recipe of pizza puff. this recipe of veg pizza puff are puff pastry rounds topped with pizza sauce, onions, capsicum and cheese.
Basically this not a recipe as such but a snack idea that can be helpful for parties and celebrations. You can add your choice of toppings as well as sauce.
You will need puff pastry sheets. you can use packaged ones or make them at home. if using store brought ones, then follow the instructions as mentioned in the pack. You will need 300 grams puff pastry sheets.
If you want to make the puff pastry sheets at home, then you can check this Easy method of rough puff pastry sheets that I had posted some weeks back.
You can make pizza puff as a quick after school snack for kids. You can also make these as a party snack.
How to make Pizza Puff
1. Before you begin, making the pizza puffs, preheat your oven to 250 degrees celsius/480 degrees fahrenheit for at least 15 minutes. if you have used the Homemade puff pastry recipe, which I have posted on blog, then slice the puff pastry in three equal parts. Take just one part and wrap the remaining two parts in a foil or cling film and refrigerate or freeze. if using store brought puff pastry dough, then follow the instructions on the pack.
2. Sprinkle some flour on the dough. Begin to roll.
3. Roll evenly to get a ¼ to ½ inch thick base.
4. Using a cookie cutter or a lid from a bottle, cut rounds in the rolled puff pasty dough. remove the dough from the edges. Roll them and then use it for making another batch of pizza puffs.
5. gently remove and place each round in a baking tray. spread pizza sauce on the rounds. You can either use store brought or Homemade pizza sauce. I have used homemade pizza sauce. Even tomato sauce or tomato passata can be used or you can use your favorite sauce.
6. Top the roundels with some onions and chopped capsicum (green bell pepper). You can also add chopped olives, steamed corn, sauteed mushrooms or any other veggie.
7. Now sprinkle some grated processed cheese or pizza cheese. Also sprinkle some dried oregano. You can add a mix of dried herbs too.
Baking pizza puff
8. Keep the tray in the preheated oven.
9. bake pizza puffs at 250 degrees celsius/480 degrees fahrenheit for 20 to 25 minutes till the cheese on top has got golden and the puff pastry rounds have also got golden and crisp.
10. Do check the base and it should be golden. Let them cool for a few minutes. If not serving immediately, then place them on a wired rack.
11. Serve pizza puff hot or warm or at room temperature.
Few more tasty recipes for you!
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Pizza Puff (With Puff Pastry Sheets)
Ingredients
main ingredients
- 300 grams puff pastry sheets
toppings for pizza puff
- ¼ cup chopped capsicum (shimla mirch)
- ¼ cup chopped onions
- ¼ cup grated processed cheese or pizza cheese or add as required
- pizza sauce – as required
- dried oregano – as required
Instructions
preparation for pizza puff
- Before you begin, making the pizza puffs, preheat your oven to 250 degrees celsius/480 degrees fahrenheit for at least 15 minutes.
- If you used the puff pastry recipe, which I have posted on blog, then slice the puff pastry in three equal parts. Take just one part and wrap the remaining two parts in a foil or cling film and refrigerate or freeze. If using store brought puff pastry dough, then follow the instructions on the pack.
- Sprinkle some flour on the dough and begin to roll.
- Roll evenly to get a ¼ to ½ inch thick base.
- Using a cookie cutter or a lid from a bottle, cut rounds in the rolled puff pasty dough.
- Remove the dough from the edges. Roll them and then use it for making another batch of pizza puffs.
- Gently remove and place each round in a baking tray.
- Spread pizza sauce on the rounds. You can either use store brought or homemade pizza sauce. I have used homemade pizza sauce. Even tomato sauce or tomato passata can be used or you can use your favorite sauce.
- Top the roundels with some chopped onions and chopped capsicum (green bell pepper). You can also add chopped olives, steamed corn, sauteed mushrooms or any other veggie.
- Now sprinkle some grated processed cheese or pizza cheese. Also sprinkle some dried oregano. You can add a mix of dried herbs too.
baking pizza puff
- Keep the tray in the oven. Bake at 250 degrees celsius/480 degrees fahrenheit for 20 to 25 minutes till the cheese on top has got golden and the puff pastry rounds have also got golden and crisp.
- Do check the base and it should be golden.
- Let them cool for a few minutes. If not serving immediately, then place them on a wired rack.
- Serve pizza puff hot or warm or at room temperature.
Notes
- Your choice of veggies or herbs can be added.
Thanks for this! Can you post more recipes with the puff pastry – like eggless cream puffs, scones etc?
Yes, planning to add some baking recipes in the coming months. Welcome.
Hi, Can we make this on stove top in a tawa?
Shef, I don’t think so. Its need a very high heat.
Can I roast the puff (with home made dough of ur receipt)on a fry pan with little oil or butter as I have used frozen puff pastry dough to make puffs on fry pan or even in sandwich maker
you can try nahid. i think in a sandwich maker the recipe will work well than in a fry pan.
Hi I have microwave convection oven with highest temperature of 200°c. Can I bake at dis temp. If so how many minutes sud I preheat and bake?
yes you can bake at 200 degree celsius. preheat your oven at the same temperature of 200 degrees celsius for 15 minutes. then bake till the top is golden. i cannot give the exact time for baking as the timing changes from oven to oven. so do check after 10 to 15 minutes, as in a microwave oven the baking is quick.
hi… I wanna try this out but my microwave has only timer mode. can u please tell me how much tym should I bake them.
veg puffs cannot be made in the microwave mode of the microwave oven, which is timer based.