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4 Comments

  1. I did a terrible job wrapping these with the dough I made, so I finished making them with pre-made wraps which was way easier!!!

    The filling is AMAZING (I’m kind of a “throw in what you have” kind of cook, can confirm being flexible is fine here!) but the real star is the CHUTNEY. So good!!!

    I put leftover into tiny Tupperware’s in the freezer so every time I make or buy dumplings I can thaw this chutney, since nothing else compares.5 stars