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169 Comments

  1. Tried your eggless banana cake in my stainless steel pressure cooker. Alas! I had not read your post completely and missed the point of not using steel cooker. It reacted with the salt. Cooker and cake gone.

    1. Oh no! I am sorry to know about this. I always suggest our blog readers to read the entire recipe or post before starting. It helps avoid mishaps like this one. I hope your next baking attempt will be a successful one.