choco lava cake recipe. simple and easy recipe of molten lava cake or chocolate lava cake made without eggs.
take a bowl and place a sieve on it. add whole wheat flour, salt, cocoa powder and baking soda.
sift directly in the bowl. keep aside.
in another bowl take sugar and cold water.
stir till all the sugar is dissolved.
then add oil and stir very well.
next add vanilla extract and lemon juice. again mix.
now add the wet ingredients in the dry ingredients.
mix very well with a wired whisk. however, do not over do the mixing.
pour the batter in greased ramekins or muffin cups.
then place chocolate squares in the batter. gently press the chocolate squares, so that they get immersed in the batter.
place the ramekins in a preheated oven and bake for 200 degrees celsius for 30 to 35 minutes. preheat oven for 15 to 20 minutes at 200 degrees celsius before you start baking.
once done, remove the ramekins from the oven. let the chocolate lava cakes cool for 2 to 3 minutes.
then gently invert the ramekins on a serving plate or tray. be careful as the ramekins will be hot.
tap the base of the ramekins and let the lava cake slid through and fall on the plate.
using a small sieve, dust some cocoa powder or powdered sugar on the choco lava cakes.
serve choco lava cake immediately.
a few tips for making choco lava cake:
approximate nutrition info for 1 lava cake: