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papaya lassi
Refreshing vegan lassi made with papaya and flavored with cardamom
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Beverages
Cuisine:
Indian
Servings:
3
glasses
Author:
Dassana Amit
Ingredients
2
small ripe papaya
2
cups
cashew yogurt
or milk yogurt
4 to 5
green cardamom
- powdered, discard the outer cover
4
ice cubes optional
sugar or powdered jaggery as required.
Instructions
Rinse the papaya. peel and chop the papaya. Remove the seeds etc.
In a blender first blend the papaya, sugar and the powdered cardamom.
Then add the yogurt, ice cubes and blend again till smooth.
Pour the lassi in tall glasses and serve papaya lassi.