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Coriander Powder
Method to make coriander powder or dhania powder at home.
Prep Time
20
mins
Total Time
20
mins
Course:
Condiment
Cuisine:
Indian
Servings:
1
medium size bottle
Author:
Dassana Amit
Ingredients
2
cups
coriander seeds
(sabut dhania) or you can take any amount you want
Instructions
Pick the dhania to get rid of stones etc.
Spread on a thali and dry in the sun for 1-2 days.
The other method is roast the coriander in a pan till they become fragrant, crisp and browned.
Do not burn them. Cool these.
In a dry grinder, make a fine powder of the coriander seeds.
Store coriander powder in an airtight container in a dry and cool place.