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banana mango milkshake recipe
Refreshing banana mango milkshake to quickly charge yourself with energy.
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Beverages
Cuisine:
World
Servings:
3
glasses
Author:
Dassana Amit
Ingredients
2
medium size banana
2
medium size alphonso mangoes
or any good mango
2 to 2.5
cups
of cashew milk
or almond milk or cow's milk
2 to 3
tablespoon
organic unrefined cane sugar
or powdered jaggery. (more or less as per your taste)
4-5
ice cubes
(optional)
dry fruits like cashew nuts,
almond for garnish (optional)
Instructions
Wash the mangoes, peel and chop them into small pieces.
Peel the banana and chop them.
Add the chopped banana and mango in a blender.
Add sugar or jaggery as per your taste.
Add the cashew milk or
Almond milk
or regular milk.
You can also add ice cubes at this stage or add at the end while serving.
Blend everything well and pour in glasses.
Add chopped dry fruits of your choice like cashew nuts or almonds on top as garnish.
Serve banana mango milkshake immediately.