Tomato Salsa

Rinse and roughly chop tomatoes, onion, green chilies and coriander leaves. To know more, swipe up!

Add the chopped ingredients in a food processor. To know more, swipe up!

Add cumin powder, black pepper powder and salt. To know more, swipe up!

Add lemon juice.

Close the lid and process to a fine, slightly chunky consistency salsa. To know more, swipe up!

Serve tomato salsa immediately or refrigerate. For more recipes, visit vegrecipesofindia.com