maharashtrian chawli usal recipe - chawli or lobia or black eyed beans is a legume that is pretty common in indian homes. here's another recipe from my mom's fab collection - chawli usal.she makes usal with any legumes or lentils using this recipe. i already have usal recipe on the blog which uses mixed sprouts. for step by step method, you can refer to this maharashtrian … [Read more...] about chawli usal recipe, how to make chawli usal recipe | lobia curry recipe
Konkani Recipes
Kala Vatana Sambar Recipe | Malvani Black Peas Sambar Recipe
The Kala Vatana Rassa (Black Peas Curry) or Kala Vatana Sambar is offered as prasad or naivedya to Lord Ganesha during the Ganesh Chaturthi festival.This recipe of Kala Vatana Sambar is my mom's recipe. Its an authentic Malvani recipe. My mom makes the kala vatana sambar pretty often. Its one of my favorite recipe and has now even become my husband's favorite legume … [Read more...] about Kala Vatana Sambar Recipe | Malvani Black Peas Sambar Recipe
nevris recipe, how to make goan nevris recipe | neureos or neurios recipe
goan nevris recipe with step by step photos. nevris are deep fried pastries made with whole wheat flour and stuffed with grated coconut, jaggery and dry fruits.nevri is the goan version of the maharashtrian karanji and the north indian gujiya. both karanjis and gujiyas have different fillings and so the taste changes. in karanjis poppy seeds, dry fruits and desiccated … [Read more...] about nevris recipe, how to make goan nevris recipe | neureos or neurios recipe
tambdi bhaji recipe | red spinach recipe | goan red amaranth sabzi recipe
tambdi bhaji recipe with step by step pics - a simple and healthy goan preparation of a dry dish made with red amaranth leaves or red spinach leaves.the word 'tambdi' means red in goan/konkani language. 'bhaji' means vegetables or a dish made from veggies. so either ways, red amaranth is called as tambdi bhaji and so is the dish made with these reddish hued leaves also … [Read more...] about tambdi bhaji recipe | red spinach recipe | goan red amaranth sabzi recipe
kala vatana amti recipe | black peas curry recipe | kalya vatanyche amti recipe
kala vatana amti or black peas curry recipe - on the occasion of ganesh chaturthi today i made a few dishes for naivedyam and this kala vatana amti is one of them. in marathi language its called as kalya vatanyche amti.usually on the first day i make either a simple varan or kala vatana sambar, modak or sheera and a side salad. if time permits than i do make rice pooris or … [Read more...] about kala vatana amti recipe | black peas curry recipe | kalya vatanyche amti recipe
mushroom sabzi recipe | mushroom bhaji recipe | mushroom ki sabzi recipe
mushroom sabzi recipe with step by step photos. a simple and delicious goan style mushroom bhaji recipe made with fresh coconut and spices paste.this mushroom dry curry is one of those recipes that my mom used to make. the recipe used to be originally made with clams. though, i make them with mushrooms. thus this is a vegetarian version of the goan tisryo masala. i have … [Read more...] about mushroom sabzi recipe | mushroom bhaji recipe | mushroom ki sabzi recipe
sorak curry recipe, how to make goan veg sorak curry recipe
sorak curry recipe with step by step photos. sorak curry is a traditional goan curry made during monsoons. this curry is prepared with dry red kashmiri chilies, fresh grated coconut and spices. this is an easy yet delicious recipe and goes well with steamed rice.sorak curry is mainly made during the monsoon season in goa. as due to heavy rains its impossible to get fish. so … [Read more...] about sorak curry recipe, how to make goan veg sorak curry recipe
colocasia leaves gravy recipe | alu chi patal bhaji recipe
colocasia leaves gravy recipe with step by step photos - tangy and sweet bhaji made with colocasia leaves. also called as alu chi patal bhaji. a really good recipe from the maharashtrian cuisine.alu is the marathi word for colocasia leaves or arbi ke patte. even though the hindi word 'alu' or 'aloo' means potatoes, the pronunciation of both the marathi and hindi words are … [Read more...] about colocasia leaves gravy recipe | alu chi patal bhaji recipe
dali toye recipe, how to make dali tove recipe | konkani style dal recipe
dali toye recipe with step by step pics. dali toye is a simple but comforting dal that i do make on occasions. dali tove is one of the staple dishes from the gowd saraswat brahman community (GSB). there are some variations in preparing dali toy which differs from family to family.this is such an easy to make and simple dal where not many ingredients are used like a dal fry … [Read more...] about dali toye recipe, how to make dali tove recipe | konkani style dal recipe
lobia sabzi recipe | tasty goan chawli bhaji recipe | dry lobia curry recipe
lobia sabzi recipe with step by step photos - a simple and tasty sabzi or bhaji prepared with black eyed beans, onions, coconut & spices. black eyed beans are also called as lobia in hindi, rongi in punjabi and chawli in marathi. this tasty chawli bhaji is a comfort food i have grown up with. it goes very well with roti, phulkas, rice or as a side dish with any … [Read more...] about lobia sabzi recipe | tasty goan chawli bhaji recipe | dry lobia curry recipe