easy carrot halwa with milkmaid | gajar halwa with condensed milk

gajar ka halwa with condensed milk - an easy recipe of carrot halwa made with sweetened condensed milk or milkmaid.
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4.74 from 15 votes

easy carrot halwa with milkmaid or condensed milk. this is a quick and easy version of carrot halwa recipe made with milkmaid. i am adding this recipe as a few readers did ask me on how to prepare carrot halwa with milkmaid or condensed milk.

gajar ka halwa recipe, carrot halwa recipe

winter is the time of juicy delhi carrots in india. so when i get them, i end up making gajar halwa often. apart from this carrot halwa, another sweet you can make with carrots is this carrot murabba.

gajar, carrots

i usually make good quantity of gajar halwa and keep in the fridge. it stays good for a week. i usually make halwa with the traditional method of cooking the grated carrots in milk. this time i made the halwa with condensed milk. this is a quick method than the traditional one and takes less time.

i did use 1.5 kgs carrots and it took about 45 mins to make the halwa. so if you halve or reduce the proportion, it will be much quicker. i used sweetened condensed milk (nestle milkmaid) and did not have to use any sugar.

gajar halwa is one of the most popular halwa variety in india. it is made for any festive occasions. there are many variations to make this halwa. overall on the blog, there are more variations of making gajar halwa recipe including this one.

  1. carrot halwa – although, this traditional method to make halwa takes more time to prepare as compared other methods. but i prefer this method more because taste wise it is the best.
  2. pressure cooker gajar halwa – easy and a less time taking recipe of preparing gajar halwa in cooker.
  3. vegan carrot pudding recipe – made with almond milk.
  4. quick gajar halwa with khoya – addition of khoya gives a nice texture and flavor to this carrot halwa.

easy carrot halwa recipe with milkmaid

Author:Dassana Amit
Prep Time:10 minutes
Cook Time:45 minutes
Total Time:55 minutes
Course:desserts
Cuisine:indian,north indian
Servings (change the number to scale):5 to 6
4.74 from 15 votes
gajar ka halwa recipe with condensed milk
gajar ka halwa with condensed milk - an easy recipe of carrot halwa made with sweetened condensed milk or milkmaid.

INGREDIENTS FOR easy carrot halwa recipe with milkmaid

(1 CUP = 250 ML)
  • 1.5 kg carrots - approx 9 cups tightly packed grated carrots (gajar)
  • 6 tablespoon ghee (clarified butter)
  • 8 to 9 green cardamoms (chotti elachi) - powdered in a mortar-pestle
  • 1 tin sweetened condensed milk - i used nestle milkmaid 400 grams
  • sugar as required - (optional)
  • cup cashews (kaju)
  • cup golden raisins (kishmish)

HOW TO MAKE easy carrot halwa recipe with milkmaid

  • rinse, peel and grate the carrots with a hand held grater or in a food processor.
  • heat ghee in a kadai or thick bottomed deep pan. add the grated carrots.
  • saute the carrots till they turn tender and are cooked. keep on stirring in intervals while sauting the carrots.
  • then add the condensed milk.
  • stir very well and add the cardamom powder, cashews and raisins.
  • stir again and simmer the gajar halwa on a low flame stirring often, till the mixture dries up and reduces.
  • check the taste and if required, you can add some sugar. i did not add any sugar as the taste was perfect for us.
  • serve gajar halwa hot or warm or chilled.
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how to make easy carrot halwa recipe with milkmaid

1. heat 6 tbsp ghee/clarified butter in a kadai or thick bottomed deep pan. add the grated carrots (1.5 kg carrots – approx 9 cups tightly packed grated carrots).

grated gajar or carrots for halwa

2. saute the carrots till they turn tender. keep on stirring in intervals while sauting the carrots. the pics thereafter have been taken in the night and hence the tungsten glow on them.

grated carrots for making halwa in a pan

3. then add the condensed milk (1 tin sweetened condensed milk or 400 grams).

adding condensed milk for making gajar ka halwa

4. stir very well.

making gajar ka halwa recipe

5. add the cardamom powder (8 to 9 cardamoms, powdered in a mortar-pestle), ⅓ cup cashews and ⅓ golden raisins.

add cashews to gajar ka halwa

7. stir again and simmer the halwa on a low flame stirring often, till the mixture reduces and dries up.

preparing gajar ka halwa recipe

8. serve gajar halwa hot or warm or chilled. you can also add the halwa in a tray or box and let it set. when cool, cut in squares and serve the halwa.

gajar ka halwa recipe, carrot halwa recipe


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dassana amit

Founder, Chef, Recipe Developer, Food Photographer >> MORE ABOUT US

namaste and welcome to vegrecipesofindia.com which i started in feb 2009 and is a pure vegetarian blog. i have been passionate about cooking from childhood and began to cook from the age of 10. later having enrolled in a home science degree greatly enhanced my cooking & baking skills and took it to a different level which i now share as foolproof recipes. i was formally trained both in mainstream indian as well as international cuisines.

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