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paneer tikka recipe, how to make paneer tikka | dry paneer tikka

paneer tikka recipe with step by step photos and video – popular and delicious tandoori snack which can be easily made at home.

this recipe is for paneer tikka and not paneer tikka masala. paneer tikka is dry whereas paneer tikka masala is a gravy based dish. some more paneer tikka variations you can make are:

for newbies to indian food, paneer tikka is marinated paneer (cottage chese cubes), arranged on skewers and grilled or baked in the oven. specifically the recipe is called as tandoori paneer tikka, as the paneer is cooked in the tandoor which lends a subtle smoky charcoal flavor to the paneer. paneer tikka is usually served as a starter.

i have made the paneer tikka in the oven and not in a tandoor. hence i am not calling it tandoori paneer tikaa 😉 even though i made it at home, the recipe was similar to the one which is served in the restaurants. in fact it was much better than the paneer tikka served in the restaurants. to make this paneer tikka in tava, please check the notes below in the recipe section.

This post was last modified on May 16, 2017, 12:17 pm

    Categories Kids RecipesNorth Indian RecipesPaneer RecipesPopular Indian RecipesPunjabi RecipesStarters & Snacks Recipes