Glossary of Cereals Grains in English and Hindi

by dassana

in Culinary Terms

Glossary of cereals-grains in English and Hindi is listed here. The first column consists of cereals names in English, whilst the second column consists of cereals names in Hindi.The names of the cereals-grains are listed in an alphabetical order.

  • Cereals – Anaj
  • Barley – Jav, Jau
  • Broken Wheat – Dalia (used in making savory and sweet dishes)
  • Maize – Makki, Makka, Makai
  • Maize Flour – Makai ka atta (used in indian flat breads, popularly known as makki di roti in punjab)
  • Pearl Millet – Bajra (used in making flat breads and is very healthy)
  • Puffed Rice – Murmura, Kurmura (used in making savory mixtures called as chiwda or making poha.)
  • Rice – Chawal (a staple diet of major part of india)
  • Ragi – Ragi (used in making ragi dosa, puddings and dumplings)
  • Rice Flakes, Beaten Rice – Poha, Chiwra
  • Sago – Sabudana (used in making savory and sweet dishes. Sabudana khichdi is famous during fasting. also used as Sabudana Vada )
  • Semolina – Sooji, Rawa, Rava (used for making savory dishes like upma, kheer and halwa)
  • Sorghum – Juar, Jowar
  • Refined Wheat Flour – Maida (usually used in making indian bread like naan, bhatura and indian bread rolls called pav and indian sweets called gulab jamun)
  • Vermicilli – Sevaiyan, Seviyan (used in making sweets and savory dishes)
  • Whole Wheat Grains – Gehun
  • Whole Wheat Flour – Gehun ka Atta (used in making flat breads)
  • Tapioca Pearls – Sabudana

Related Culinary Posts:

  1. Basic Culinary Terms in Indian Cooking
  2. Glossary of Indian Spices in English and Hindi
  3. Glossary of Legumes Lentils in English and Hindi
  4. Glossary of Indian Dry Fruits in English and Hindi

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{ 28 comments… read them below or add one }

hamy March 23, 2013 1

Can you tell me whats the “RYE”?

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dassana March 24, 2013 2

rye is a cereal grain like wheat or jowar or bajra. rye flour is used to make rye breads. not used in india. i have never heard any recipe calling for rye flour in india. please don’t confuse it with rai or mustard seeds that is used in indian cuisine.

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SURJEET KAUR March 6, 2013 3

can you suggest some dishes made from jau atta.

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dassana March 6, 2013 4

hi surjeet, jau atta or barley flour can be used to make rotis. you can even mix atta, besan and jau atta and make missi rotis. theplas can be made with jowar, bajra and jau atta. its also used to make sattu – a flour made from roasted kala chana and other cereals. sattu is very popular in bihar. in fact the organic multi grain flour which i use, has jau in it. you can also add some of it to pancakes or dosa or idli.

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Arun Gupta December 11, 2012 5

Please let me know the English name of Chari ( a small grain in white color ) mostly used by Tamilians.

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dassana December 12, 2012 6

hi arun. i don’t know what is the english name of chari.

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niyati March 12, 2013 7

sabudana

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dassana March 12, 2013 8

:-) will update soon

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Jawar ka atta english name December 4, 2012 9

pls let me know in english, what we call jawar ka atta.

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dassana December 6, 2012 10

sorghum flour

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SP Sapra November 12, 2012 11

Its useful information…. thanks…

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rewa November 3, 2012 12

Hi Dassana ! actually i was trying to find out the proportion of different grains used in making MULTI GRAIN FLOUR. Secondly,is the proportion and grains used in making multigrain flour different for DIFFERENT TYPES OF BLOOD GROUPS. Thirdly, which grains/cereals are used for making flour for REDUCING WEIGHT & in what PROPORTION? Can you help me in solving these problems of mine? Hope to receive your reply very soon. Thanks.

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dassana November 4, 2012 13

hi rewa. i do not know the proportion of grains used for making multi grain flour. i would just go by andaz and make the flour. i also don’t know anything about the blood groups and its correlation with the grains. neither i can help you in grains for reducing weight and their proportion. i think these questions require an expert advice from a nutritionist or a physician. they will be able to guide you better.

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rohidh October 7, 2012 14

thankyou

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subha August 21, 2012 15

Please update the names of grains (english-tamil) also and if images are there it would be useful.

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dassana August 21, 2012 16

thanks for your suggestion subha. i will try to accomplish this mission with images as well as tamil names.

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Ashish August 15, 2012 17

Thanks for information, I ended up searching for the name of Jau in english. I thought Oats was the english name for jau. Is Barley & Oats some what similar or same. Are Oats grown in india also.

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dassana August 16, 2012 18

Barley and Oats are different cereals. Oats are grown in India, especially in the North but are mainly fed to the cattle. Not all info one finds on search results are correct. Even I have read oats called as jau on some sites.

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Ajay Sharma May 17, 2012 19

Can I know hindi of Oat and picture of that also?

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dassana May 17, 2012 20

oats are called as jaee/jai/जई in hindi. on google search you can see the pics of oats.

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mrunal October 12, 2010 21

please specify grains names separately.n add as much as possible

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dassana October 15, 2010 22

thanks for the constructive feedback. when i get time, i will update this post.

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GAYATRI MAHAJAN September 7, 2010 23

i want to see the pictures of jav and javas . also what is called in english for that.

what is the difference between jav and javas?

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dassana September 7, 2010 24

I know for sure that Jau/Jav is the Hindi name for barley. I have seen barley grains in mumbai in the grocery stores.

I do not know what javas is.

I do not currently have any pictures of barley. You can see the pictures of barley on the following links:

http://www.antsaint.com/.a/6a00d8341bfca653ef0133ed83b425970b-pi

http://www.organicindia.com/PR_OF_barley.php

I hope this info helps you.

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lulu May 25, 2012 25

Javas is flaxseed.

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dassana May 25, 2012 26

thanks

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ashi September 5, 2010 27

what we call beaten rice in hindi

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dassana September 6, 2010 28

Beaten rice is called “poha” in Hindi. It is also known as flattened rice.

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