vegetable pulao recipe in pressure cooker, easy veg pulao recipe

easy and quick vegetable pulao recipe cooked in a pressure cooker. vegetable pulao is a comfort one pot meal when we don’t have time to do elaborate cooking or you have to cook food on a short notice or in a quick time.

here i am sharing the way i make vegetable pulao at home. i sometimes make pulao in a pressure cooker using this recipe or sometimes my mom’s veg pulao recipe. when i have time, i cook in a pot and when no time, i use the pressure cooker.

I have posted few more quick pressure cooker recipes like:
1. pav bhaji in pressure cooker
2. how to make cake in pressure cooker
3. veg biryani recipe in pressure cooker
4. eggless chocolate cake in pressure cooker
5. vegetable sambar recipe in pressure cooker

pressure cooking rice can be tricky. different types of rice will cook at different timings. since i stick to the same brand of organic basmati rice, i now know how much time the grains take to cook. what i have learnt from experience is that its better to soak the rice first. the proportion i use for rice to water is 1: 2 or 1:1.5

while cooking, after adding the rice, stir the grains with the rest of the ingredients well, so that the oil coats each rice grain. i usually pressure cook on a high flame for 2-3 whistles. then let the pressure drop on its own, since the rice is cooking when the cooker is hot and the pressure is there inside it. then i gently fluff the rice before serving.

This post was last modified on May 22, 2017, 7:16 pm

    Categories Kids RecipesMain CourseNorth Indian RecipesPopular Indian RecipesRice RecipesTiffin RecipesVegan Recipes